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    Smothered Chicken

    Ingredients 2lbs Chicken wings 2 T Butter 2 T Wheat Flour 6 C Chicken broth 1 tsp Bouillon cube 2 tsp Salt, Pepper, Garlic and Onion Powder, Celery Salt 1 T Canola oil Optional (1/2 C Mushrooms, Chopped Celery, and onions) Instructions Season chicken with 1 tsp of seasonings. Toss to coat. 2. In a […] More

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    Pork Chop

    10 Facts about pork:   √ Pork is the most widely eaten meat in the world. √ Salt pork was a key staple food for Washington’s troops at Valley Forge in the winter of 1776 to 1777. √ A pig’s squeal can range from 110-115 decibels, a Concorde jet is usually under 112 decibels. √ […] More

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    Salisbury Steak with Onion Gravy

    Ingredients °1 egg °2 fine breadcrumbs °1 onion finely chopped °1 tablespoon Worcestershire sauce °1/2 tsp salt °1/4 tsp fresh ground black pepper °1 lb lean ground beef °1 1/2 cups mushrooms °1 clove garlic °1/4 tsp dried thyme °1 tsp all-purpose flour °1 c sodium-reduced beef broth °1 tsp of tomato puree *Preparation Whisk […] More

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    Best Coconut Cream Pie

    Ingredients ° 1 shortcrust pastry, ° 400ml coconut milk, ° 150g sugar, ° 200g grated coconut, ° 2 eggs, ° A tsp vanilla extract, ° 50ml rum. *Preparation: • In a pie dish, lay out the shortcrust pastry, remembering to make small holes in it. Start your oven at 200°C and place the dough in […] More

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    Fruit salad

    INGREDIENTS +SYRUP °7 cups water °1 C. tbsp peeled and sliced ginger °½ cup lemon juice °⅓ cup maple syrup °1 cinnamon stick (6 inches) +FRUIT MIX °2 cups diced pineapple °2 cups diced watermelon °2 cups blueberries °2 cups diced apples °2 cups grapes cut in 2 *INSTRUCTIONS Bring the water to a boil […] More

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    Red Velvet Cake

    INGREDIENTS: °300g sugar °300g flour °35 cl of oil °25 cl buttermilk) °1 teaspoon vanilla °3 cl of red food coloring °2 eggs °1 tablespoon cocoa °1 teaspoon(s) of salt °1 teaspoon baking soda °1 teaspoon(s) of vinegar +For the topping  °225g philadelphia cream cheese °115g unsalted butter °450g icing sugar °1 teaspoon vanilla *PREPARATION […] More

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    Fried Fish

    Ingredients °5 fish steaks °1 teaspoon chilli powder (or paprika) °½ teaspoon turmeric powder °Salt °Oil for frying *Preparation Squeeze the fish steaks well between several layers of paper towel to squeeze out all the water.   Mix the spices and marinate the steaks in this mixture (at least 10 minutes).   Heat the oil […] More

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    Shrimp recipe

    INGREDIENTS: °1 pound of jumbo shrimp °6 tsp extra virgin olive oil °2 leeks, chop (about 1/3 cup) °1 1/2 tsp chopped ° serrano pepper (about 1 medium) °2 teaspoons of dried thyme °13oz Baby Yukon Gold °Potatoes (about 2 c ) °1 garlic clove, minced (about 1 teaspoon) *Methods : Step 1 Using a […] More

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    Easy Pecan Pie

    Ingredients : °1 c sugar °1/2 c  corn syrup °1/2 c melt butter °3 eggs, beat °1 c pecan °1 pie crust *Methods : Preheat oven 325°F (162°C). Blending sugar, syrup also melt butter. Adding eggs & pecans. Blending well. Pour to pie crust (which is on a pie pan). Cooking about 1 h. Freeze […] More

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    Slow Cooker Barbequed Beef Ribs

    Ingredients: 1 cup water 1 cup ketchup 1 (6 ounce) can tomato paste 3/4 cup brown sugar 1/2 cup vinegar 2 tablespoons prepared mustard 1 tablespoon salt 2 pounds beef back ribs Instructions : 1.Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and […] More

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    Banana Bread

    Ingredients °2 eggs °250g of flour °1 teaspoon of baking soda (you can buy it here) °115g butter °110g brown sugar °525g very ripe bananas °1/4 tsp salt * Methods : Preheat the oven to 175°C (350°F) Grease a loaf pan In a large bowl, put the flour, baking soda and salt In another bowl, […] More

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    NoBake Pineapple Dream Dessert

    Ingredients °560 ml (2 1/4 cups) crushed graham crackers °125 ml (1/2 cup) melted butter °375 ml (1 1/2 cups) icing sugar °125 ml (1/2 cup) butter °2 eggs °1 can 398 ml crush pineapple °250 ml (1 cup) whipped cream *Preparation Preheat oven 180°C (350°F). In a bowl, combine the crushed graham crackers with […] More

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