Ace jawad 
Prep Time: 5 minsCook Time: 5 minsTotal Time: 10 minsServings: 8 IngredientsMint Simple Syrup:2 cups water2 cups white sugar½ cup roughly chopped fresh mint leaves Cocktails:8 cups crushed ice, or as needed32 fluid ounces Kentucky bourbon8 sprigs fresh mint for garnish DirectionsGather the ingredients. Make the simple syrup ahead of when you plan to serve: … Read more
Ingredients:alm 200g of whole almonds 200g of sugarevo 2 egg whitescu 1 teaspoon of honey1/2 1/2 teaspoon lemon zesthor Wrapping paper or baking paperPreparation:
Ingredientsada 1 head of garlic, peeled and mincedJuice of 1 lemonad 1 teaspoon of saltde 1 cup of olive oilizar 1 tablespoon of natural yogurt (optional, for softening) How to Prepare In the glass of a blender, place the crushed garlic cloves, lemon juice and salt.Start diluting at low speed and, gradually, pour the olive … Read more
INGREDIENTS4 boneless, skinless chicken breasts4 cloves of garlic, minced1 cup heavy cream1/2 cup chicken broth1 tablespoon butter1 tablespoon olive oil1 teaspoon dried thyme1/2 teaspoon dried rosemarySalt and pepper to tasteChopped fresh parsley for garnishINSTRUCTIONSSeason the chicken breasts with salt and pepper on both sides.In a large skillet, heat the butter and olive oil over medium … Read more
This is a salad that gets even better after a day in the refrigerator, with the dressing really soaking into the veggies and taking on even more flavor!Cucumber, Onion, and Tomato Salad, simple, and sooo good 3 Tomatoes,3 cucumbers,1 onion,1/2 cup vinegar,1 teaspoon of cracked pepper,2 table spoons of sugar2 teaspoons of salt,1 cup of … Read more
Ingredients:4 thick 1 inch pork chops4 tbsp brown sugar, packed4 tbsp butter1 tbsp soy sauce1 tbsp Worcestershire sauceInstructions:FIRST STEP:Set your oven to preheat to 350F.In a large bake oiled oven pan, lay your pork chops.SECOND STEP: Add one tbsp of brown sugar on each piece of meat.Next add a square tbsp of butter on each … Read more
Ingredients: 2 tablespoons olive oil1/4 teaspoon crushed red pepper flakes3 large cloves garlic, finely minced1 pint cherry tomatoes, sliced in half1/4 cup vegetable broth3 tablespoons fresh lemon juice (divided as 1 tbsp for sauce, 2 tbsp for seasoning)1/2 cup fresh basil, finely chopped1/2 teaspoon fresh lemon zest1/2 teaspoon salt (more to taste)1 teaspoon granulated sugar1/4 … Read more
Ingredients:Carrot Cake:3/4 cup all-purpose flour1/2 tsp baking powder1/2 tsp baking soda1/2 tsp salt 1/2 tsp ground cinnamon1/2 tsp ground ginger1/4 tsp ground nutmeg1/8 tsp ground cloves3 large eggs3/4 cup granulated sugar2 Tbsp oil (canola or vegetable)1 tsp vanilla extract2 cups shredded carrotsThe BEST Cream Cheese Frosting:8 oz cream cheese, cold8 Tbsp (1/2 cup or 1 … Read more
Ingredients: 1 can (46 ounces) pineapple juice, chilled2-1/4 cups water3/4 cup thawed pink lemonade concentrate3/4 cup sugar2-1/2 quarts ginger ale, chilled1 pint fresh strawberriesDirections: In a large punch bowl, mix together pineapple juice, water, pink lemonade concentrate, and sugar.Slowly pour in the ginger ale and stir gently to combine.Cut fresh strawberries and add them to … Read more
Ingredients: 1 ½ cups cheddar cheese, shreddedSalt and pepper, to taste1 teaspoon onion powder1 teaspoon Italian seasoning3 tablespoons flour6 strips bacon2 boneless, skinless chicken breasts2 cups uncooked pasta (rotini, penne, rigatoni, bow tie, etc.)1 tablespoon garlic, minced2 cups half and half (can substitute whole milk)2 tablespoons dry ranch dressing seasoning mixInstructions: Shred the cheddar cheese … Read more