Candy Grapes (Galaxy Grapes) Recipe
Looking for a fun, colorful treat? Try these Candy Grapes for a sweet, fruity delight!

Ingredients:

20-25 grapes, washed and completely dried
2 cups white sugar
1/2 cup water
1/4 cup light corn syrup
White gel food coloring
Other gel colors (e.g., neon pink, sky blue)
2 teaspoons flavored oil (e.g., cotton candy, tropical punch)
Sprinkles for decorating (optional)
20-25 skewers
Directions:

Prepare Grapes: Wash grapes thoroughly, rinse, and dry completely. Insert a skewer into each grape.
Mix Sugar: In a saucepan, combine sugar, water, and corn syrup. Stir well.
Heat Sugar: Place the pan over medium-high heat and insert a candy thermometer. Cook until the mixture reaches 300°F.
Add Colors and Flavors: Remove from heat. Add white food coloring and flavored oil. Then, add a few drops of your chosen gel colors.
Coat Grapes: Dip each skewered grape into the sugar mixture, spinning to coat. Optionally, roll in sprinkles.
Cool and Harden: Place coated grapes on parchment paper or a silicon mat to dry for about 15 minutes. For faster cooling, refrigerate for 10 minutes.
Enjoy your beautifully colored, sweet, and crunchy candy grapes!

Key Takeaway:
Create a fun, customizable treat with these easy-to-make Candy Grapes, perfect for any flavor and color combination you desire!