Introduction:
Hash Brown, Sausage & Cheddar Breakfast Casserole is a delicious and satisfying dish that’s perfect for breakfast or brunch. This hearty casserole features layers of crispy hash browns, savory sausage, and gooey cheddar cheese, all baked together with eggs to create a comforting and flavorful meal. Whether you’re feeding a crowd or just looking for a comforting breakfast option, this casserole is sure to be a hit with everyone at the table.
Ingredients:
- 1 lb breakfast sausage (pork or turkey), cooked and crumbled
- 4 cups frozen hash browns, thawed
- 2 cups shredded cheddar cheese
- 6 large eggs
- 1 cup milk (whole or 2%)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper, to taste
- Chopped fresh parsley or green onions, for garnish (optional)
Optional Additions:
- Diced bell peppers
- Sliced mushrooms
- Diced onions
- Cooked and crumbled bacon
- Diced ham
- Jalapeños for a spicy kick
- Salsa or hot sauce for serving
Instructions:
- Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with cooking spray or butter.
- Spread the thawed hash browns evenly in the bottom of the prepared baking dish.
- Sprinkle the cooked and crumbled sausage over the hash browns, followed by 1 1/2 cups of shredded cheddar cheese.
- In a mixing bowl, whisk together the eggs, milk, garlic powder, onion powder, salt, and pepper until well combined.
- Pour the egg mixture evenly over the sausage, hash browns, and cheese in the baking dish.
- Sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top of the casserole.
- Bake the casserole in the preheated oven for 35-40 minutes, or until the eggs are set and the cheese is melted and bubbly.
- Remove the casserole from the oven and let it cool for a few minutes before slicing.
- Garnish with chopped fresh parsley or green onions, if desired, before serving.
- Serve the Hash Brown, Sausage & Cheddar Breakfast Casserole warm, with salsa or hot sauce on the side, if desired.
Description:
Hash Brown, Sausage & Cheddar Breakfast Casserole is a hearty and comforting dish that’s perfect for starting your day off right. Each bite is filled with the delicious flavors of crispy hash browns, savory sausage, and gooey melted cheddar cheese, all held together by creamy and fluffy eggs. This casserole is easy to make and can be customized with your favorite breakfast ingredients, making it a versatile and crowd-pleasing option for any morning meal.
Nutritional Information:
(Nutritional values may vary depending on portion size and specific ingredients used.)
- Calories: Approximately 300-400 per serving
- Total Fat: Approximately 20-25g
- Saturated Fat: Approximately 8-10g
- Cholesterol: Approximately 200-250mg
- Sodium: Approximately 500-600mg
- Total Carbohydrates: Approximately 15-20g
- Dietary Fiber: Approximately 1-2g
- Sugars: Approximately 2-3g
- Protein: Approximately 15-20g
Conclusion:
Hash Brown, Sausage & Cheddar Breakfast Casserole is a delicious and satisfying dish that’s perfect for feeding a crowd or enjoying as a comforting breakfast option. With its layers of crispy hash browns, savory sausage, and gooey melted cheddar cheese, this casserole is sure to be a hit with everyone at the table. Easy to make and customizable with your favorite ingredients, this casserole is a versatile and delicious option for any morning meal.
Recommendation:
Serve Hash Brown, Sausage & Cheddar Breakfast Casserole with fresh fruit or a side salad for a complete and balanced meal. This casserole can also be prepared in advance and refrigerated overnight, making it a convenient option for busy mornings or meal prep. Enjoy leftovers reheated in the microwave or oven for a quick and satisfying breakfast throughout the week. With its delicious flavors and easy preparation, Hash Brown, Sausage & Cheddar Breakfast Casserole is sure to become a favorite in your breakfast rotation.