Taco Stuffed ShellsCheesy Taco-Stuffed Pasta Shells

Ingredients:1 pound ground beef1 packet taco seasoning1 can (14 oz) diced tomatoes1 cup salsa1 cup shredded cheddar cheese1 cup shredded Monterey Jack cheese1 box jumbo pasta shells1/2 cup sour cream1/4 cup chopped green onionsFresh cilantro for garnishLime wedges for serving Directions:Cook the Pasta Shells: Bring a large pot of salted water to a boil. Add … Read more

RIBEYE STEAK WITH CARAMELIZED ONIONS AND MASHED POTATOES

Indulge in the rich flavors of a perfectly grilled Ribeye Steak, topped with sweet caramelized onions and served alongside creamy mashed potatoes. This classic combination is a surefire way to impress at any dinner table. Ingredients: 2 ribeye steaks2 tablespoons olive oilSalt and pepper, to taste2 large onions, thinly sliced2 tablespoons butter1 teaspoon sugar (optional, … Read more

Amish Cinnamon Bread

you just mix it up and bake itBatter:1 cup butter, softened2 cups sugar2 eggs2 cups buttermilk or 2 cups milk plus 2 tablespoons vinegar or lemon juice4 cups flour2 teaspoons baking sodaCinnamon/sugar mixture:2/3 cups sugar2 teaspoons cinnamonCream together butter, 2 cups of sugar, and eggs. Add milk, flour, and baking soda. Put 1/2 of batter … Read more

Apple Cider Donut Bread

This Apple Cider Donut Bread brings all the cozy, fall flavors of an apple orchard right to your kitchen. Each bite is a nostalgic trip to those crisp autumn days spent picking apples and savoring warm, cinnamon-sugar-coated apple cider donuts. With this recipe, you can enjoy that same crackly texture and rich apple flavor anytime—no … Read more

The Best Fresh Peach Fritters recipe Ever!

Ingredients: For the Fritters:1 cup flour1 teaspoon salt1 teaspoon baking powder2 tablespoons sugar1/2 teaspoon cinnamon2 eggs1/3 cup milk1 tablespoon melted butter1 1/4 cups diced peaches (about 2 fresh peaches)Oil for fryingFor the Powdered Sugar Glaze:1 cup powdered sugarMilk Instructions: Prepare the Fritter Batter:In a large bowl, whisk together the flour, salt, sugar, cinnamon, and baking … Read more

Irresistible Boston Cream Pie Cupcakes

Ingredients:1 cup all-purpose flour1 teaspoon baking powder1/4 teaspoon salt1/2 cup unsalted butter, room temperature1/2 cup granulated sugar2 large eggs1 teaspoon vanilla extract1/2 cup milk1 cup vanilla pudding1 cup heavy cream1 cup semi-sweet chocolate chips Directions:Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.In a medium bowl, whisk together flour, baking … Read more

Reuben Bake

Ingredients:1 can (8 oz) refrigerated crescent roll dough1/2 lb sliced corned beef1 cup sauerkraut, drained1 cup shredded Swiss cheese1/2 cup Thousand Island dressing1 tablespoon caraway seeds (optional)1 egg, beaten Directions:Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.Unroll crescent roll dough and press half into the bottom of the prepared baking dish to … Read more