Perfect bite-sized treats that taste like mini cinnamon doughnuts!
Ingredients:
4 thick slices of slightly stale white bread (1″ thick)
2 large eggs (or 3 small eggs)
1/4 cup milk
Pinch of salt
1/4 cup white sugar
1/2 tsp cinnamon powder
3 tbsp butter, separated
Maple syrup for serving
Directions:
Cut crust off bread and cut each piece into 9 cubes.
Whisk eggs, milk, and salt in a medium bowl.
Combine sugar and cinnamon in a shallow bowl.
Melt 1.5 tbsp butter in a pan over medium-high heat, avoiding browning.
Toss half the bread cubes in the egg mixture, shaking off excess.
Sauté bread cubes in the pan until browned on all sides (2-3 minutes).
Transfer to sugar mixture, toss to coat, and place on a plate.
Repeat with remaining bread cubes.
Serve immediately with maple syrup for dipping.
Key Takeaway: These French Toast Bites are a delightful and easy-to-make treat, perfect for breakfast or a snack, combining the flavors of cinnamon and sugar with the fun of bite-sized pieces.
