Deep Hamburger Sausage & Pepperoni Pie

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Ingredients:

•I box Pillsbury ready bake pie crust( comes with 2 rolled pie crust)

  • For the Filling:
  • 2 cups shredded mozzarella cheese
  • 1/2 pound ground beef
  • 1/2 pound Italian sausage (optional)
  • 1 cup pepperoni slices
  • 1 1/2 cups pizza sauce or marinara
  • 1 cup shredded cheddar or provolone cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon red pepper flakes (optional)
    3 tablespoons of melted butter ( to brush on top crust)

Instructions:

  1. Prepare the Filling:
  • Cook the ground beef and Italian sausage in a skillet over medium heat until browned. Drain excess fat and set aside.
  • Preheat the oven to 425°F (220°C).
  1. Assemble the Pizza Pie:
  • Roll out the dough to fit a deep-dish pie pan or a deep skillet.
  • Layer the bottom with half of the mozzarella cheese.
  • Add a layer of cooked ground beef, Italian sausage, and pepperoni.
  • Pour the pizza sauce evenly over the meat and sprinkle with Italian seasoning, garlic powder, and red pepper flakes.
  • Top with the remaining cheese and another layer of pepperoni slices. Top with remaining crust brush with melted butter and garlic powder.
  1. Bake the Pizza Pie:
  • Bake for 20-25 minutes or until the crust is golden brown and the cheese is melted and bubbly.
  • Let it cool for a few minutes before slicing and serving. Enjoy!

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